Mexican

Turkey and Beef Chili (lean with black beans) is for Dinner.

Turkey and Beef Chili (lean with black beans) takes 20 minutes to prepare.

Turkey and Beef Chili (lean with black beans) takes 480 minutes to cook.

Turkey and Beef Chili (lean with black beans) makes 4 servings.

The ingredients for Turkey and Beef Chili (lean with black beans) are:

8 oz Ground Turkey - 97% fat free extra lean white turkey
8 oz Ground beef, extra lean (15% fat) pan broiled
1.5 cup Goya Black Beans
1.5 cup Hunt's Fire Roasted Diced Tomato
1 cup, chopped Onions, raw
74 gram(s) bell pepper, red, sweet, raw

Here is how you make Turkey and Beef Chili (lean with black beans):

Place all ingredients in a crockpot on low for 8 hoursServing Size: makes 4 1.5 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user DWOOD07.

The nutritional information for Turkey and Beef Chili (lean with black beans) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 326.0

• Total Fat: 10.9 g
• Cholesterol: 84.5 mg
• Sodium: 686.6 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 7.1 g
• Protein: 35.4 g

Turkey and Beef Chili (lean with black beans) is Mexican cuisine.