Mexican

Turkey Enchilada's is for Dinner.

Turkey Enchilada's takes several minutes to prepare.

Turkey Enchilada's takes several minutes to cook.

Turkey Enchilada's makes 6 servings.

The ingredients for Turkey Enchilada's are:

20 oz Ground Turkey
1 Bag Frozen Pepper and Onion mix
1 package Mexican Cheese
1 large can Enchilada Sause
6 - 10" Tortilla
1 package enchillada/taco seasoning

Here is how you make Turkey Enchilada's:

Brown turkey, add seasoning. Grill veggies in another pan and when cooked add to turkey.Pour half the enchillada sauce into the bottom of a 9 by 13 baking dish. Stuff the tortillas with meat mixure, add a little cheese and place in dish. After you do all six pour remaining sauce on top and add remaining cheese. Bake for 20 min at 350. Let cool before serving.These are lagre enchilladas so I normally only eat half of one.Number of Servings: 6Recipe submitted by SparkPeople user KNVPRINCESS143.

The nutritional information for Turkey Enchilada's is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 771.5

• Total Fat: 34.6 g
• Cholesterol: 100.0 mg
• Sodium: 2,503.2 mg
• Total Carbs: 76.1 g
• Dietary Fiber: 9.3 g
• Protein: 42.1 g

Turkey Enchilada's is Mexican cuisine.