Mexican

93% Ground Turkey (Bulk recipe) is for Dinner.

93% Ground Turkey (Bulk recipe) takes 5 minutes to prepare.

93% Ground Turkey (Bulk recipe) takes 20 minutes to cook.

93% Ground Turkey (Bulk recipe) makes 8 servings.

The ingredients for 93% Ground Turkey (Bulk recipe) are:

- 93% Lean Ground Turkey, 32 oz
- Green Peppers (bell peppers), 1 large
- Onions, raw, 1 medium
- Canned: Diced Tomatoes & Green Chiles (Rotel), 1 can or 1.25 cups
- seasoning to taste

Here is how you make 93% Ground Turkey (Bulk recipe):

Makes about 8 - 1 cup servingsCut up green bell pepper & onions & put in a skillet. Cook for about 2-3 minutes. Mix in Ground Turkey breast & cook for 5 minutes until browned. Add can of tomatos, mix and cover. Simmer for an additional 12-15 minutes.Number of Servings: 8Recipe submitted by SparkPeople user VEPEREZ.

The nutritional information for 93% Ground Turkey (Bulk recipe) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 181.3

• Total Fat: 8.1 g
• Cholesterol: 0.0 mg
• Sodium: 252.5 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 1.0 g
• Protein: 22.5 g

93% Ground Turkey (Bulk recipe) is Mexican cuisine.