Mexican

Taco Rice with ground Turkey is for Dinner.

Taco Rice with ground Turkey takes 15 minutes to prepare.

Taco Rice with ground Turkey takes 20 minutes to cook.

Taco Rice with ground Turkey makes 12 servings.

The ingredients for Taco Rice with ground Turkey are:

1.3 pounds of 93% lean turkey
1 can of diced tomatoes with juice
2 cups of cooked rice
2 small onions diced
5 slices of American cheese
1/2 - 1 cup shredded cheese
cumin, paprika, salt, pepper to taste

Here is how you make Taco Rice with ground Turkey:

saute onions and garlic in oil, add turkey, and cook through.Add spices and let simmer for a minute and add the diced tomatoes.Once warmed through add cooked rice and mix together.In a baking dish add half of mixture and cover with sliced cheese. Top with the remaining mixture and shredded cheese. Bake at 350 until cheese is melted. About 15-20 minutes.Serving Size: makes 12 even servingsNumber of Servings: 12Recipe submitted by SparkPeople user EMLUBRANO.

The nutritional information for Taco Rice with ground Turkey is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 191.3

• Total Fat: 10.2 g
• Cholesterol: 49.7 mg
• Sodium: 231.5 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 0.6 g
• Protein: 13.8 g

Taco Rice with ground Turkey is Mexican cuisine.