Mexican

Ground Turkey Zucchini Boats is for Dinner.

Ground Turkey Zucchini Boats takes 15 minutes to prepare.

Ground Turkey Zucchini Boats takes 15 minutes to cook.

Ground Turkey Zucchini Boats makes 4 servings.

The ingredients for Ground Turkey Zucchini Boats are:

Harvestland Ground Turkey, 16 oz
Zucchini, 4 whole
Mushrooms, fresh, 1 cup, pieces or slices
Onions, raw, 40 grams
Salsa - the fresh market plum tomato mild salsa, 8 tbsp

Here is how you make Ground Turkey Zucchini Boats:

Cut zucchini in half length wise and hollow out each half.Cut onion, mushrooms, and zucchini insides to little pieces.Place in pan with ground turkey and cook.Once cooked, mix in salad. Spoon into zucchini halves.I had too much mixture so I served some mixture on the side.Put in over 350 degrees until zucchini is cooked to your liking. I did about 20 minutes.Number of Servings: 4Recipe submitted by SparkPeople user ONLY1TAN.

The nutritional information for Ground Turkey Zucchini Boats is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 222.5

• Total Fat: 9.2 g
• Cholesterol: 90.0 mg
• Sodium: 201.6 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 3.0 g
• Protein: 22.9 g

Ground Turkey Zucchini Boats is Mexican cuisine.

The dietary needs meet for Ground Turkey Zucchini Boats is Low Fat