The recipe Vegan mexi-dip

Made From Scratch Recipes

Vegan mexi-dip recipe is a Mexican Side Dish meal that takes 15 minutes to make. If you enjoy Mexican for Side Dish, you will like Vegan mexi-dip!

Vegan mexi-dip

Vegan mexi-dip Recipe
Vegan mexi-dip

Good for parties- serve with chips

What Course Is Vegan mexi-dip?

Vegan mexi-dip is for Side Dish.


How Long Does Vegan mexi-dip Recipe Take To Prepare?

Vegan mexi-dip takes 10 minutes to prepare.


How Long Does Vegan mexi-dip Recipe Take To Cook?

Vegan mexi-dip takes 15 minutes to cook.


How Many Servings Does Vegan mexi-dip Recipe Make?

Vegan mexi-dip makes 8 servings.


What Are The Ingredients For Vegan mexi-dip Recipe?

The ingredients for Vegan mexi-dip are:

Rosarita Refried Beans, Fat Free, 1.5 cup (remove)
*Lightlife Gime Lean Ground Beef Style, 8 oz (remove)
*Cheese Teese Nacho Vegan 1/10 roll, 280 gram (remove)
Romaine Lettuce (salad), 1 cup, shredded (remove)
*Green Chili Peppers, canned, .25 cup (remove)
Black Olives, canned (small-extra large), 2 tbsp (remove)


How Do I Make Vegan mexi-dip?

Here is how you make Vegan mexi-dip:

Mix beans, fake meat, and layer teese in a pie pan. Heat in oven at 350 for 10-15 minutes, until the cheese is good and melty. Layer on everything else. Serve with chips.Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user ZUZUBEAT.


What's The Nutritional Info For Vegan mexi-dip?

The nutritional information for Vegan mexi-dip is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 177.8
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 609.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.1 g

What Type Of Cuisine Is Vegan mexi-dip?

Vegan mexi-dip is Mexican cuisine.


What Dietary Needs Does Vegan mexi-dip Meet?

The dietary needs meet for Vegan mexi-dip is Vegan


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