Mexican

McCarty's Vegetarian Enchiladas is for Dinner.

McCarty's Vegetarian Enchiladas takes 10 minutes to prepare.

McCarty's Vegetarian Enchiladas takes 30 minutes to cook.

McCarty's Vegetarian Enchiladas makes 14 servings.

The ingredients for McCarty's Vegetarian Enchiladas are:

Boca meatless ground burger - 2 packets (each box has 3 packets in it)

Flour Tortillas, 7 tortilla (approx 10" dia)

Old El Paso Refried Beans - Vegetarian - 10oz can

Black Olives, small can - sliced

Old El Paso Taco Seasoning - 2 packets

Kraft Shredded 2% Mexican Four Cheese blend, 2 cups

Petite Cut Diced Tomatoes, 1 regular size can.

Old Elpaso Enchilada Sauce, 10oz can

Here is how you make McCarty's Vegetarian Enchiladas:

Heat Boca in a skillet with a little (maybe 1/2 cup) water. Add taco seasoning, tomatoes, refrieds and olives. Stir to combine. Let cool to room temp. Stir in 1/2 of the cheese. Fill tortillas with cooled mixture, roll and place into 9" x 11" glass baking dish. Top with cheese and cook in oven for about 15 minutes at 375 degrees or until cheese is melted.Number of Servings: 14Recipe submitted by SparkPeople user NADALIA.

The nutritional information for McCarty's Vegetarian Enchiladas is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 218.7

• Total Fat: 6.5 g
• Cholesterol: 8.6 mg
• Sodium: 811.6 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 3.9 g
• Protein: 12.4 g

McCarty's Vegetarian Enchiladas is Mexican cuisine.

The dietary needs meet for McCarty's Vegetarian Enchiladas is Vegetarian