The recipe Artichoke Tapenade

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Artichoke Tapenade recipe is a Italian Snack meal that takes several minutes to make. If you enjoy Italian for Snack, you will like Artichoke Tapenade!

Artichoke Tapenade

Artichoke Tapenade Recipe
Artichoke Tapenade

If you love the salty goodness of olives, but don't love all of the extra calories in the olive spread, this artichoke-rich version more than satisfies

What Course Is Artichoke Tapenade?

Artichoke Tapenade is for Snack.


How Long Does Artichoke Tapenade Recipe Take To Prepare?

Artichoke Tapenade takes 10 minutes to prepare.


How Long Does Artichoke Tapenade Recipe Take To Cook?

Artichoke Tapenade takes several minutes to cook.


How Many Servings Does Artichoke Tapenade Recipe Make?

Artichoke Tapenade makes 12 servings.


What Are The Ingredients For Artichoke Tapenade Recipe?

The ingredients for Artichoke Tapenade are:

6 cups of frozen artichoke hearts, thawed
1 cup green olives, drained and rinsed
1 Tbsp. capers, drained and rinsed
2 Tbsp. sun dried tomatoes
10 leaves fresh basil (or 2 T. dried)
2 cloves of garlic
2 Tbsp. lemon juice (Even better--the fresh juice of 1/2 a lemon)
2 Tbsp. pine nuts, toasted
Freshly ground black pepper, to taste.


How Do I Make Artichoke Tapenade?

Here is how you make Artichoke Tapenade:

Combine all ingredients in the food processor. Process until desired consistency is achieved.Serving Size: Makes 12 1/4 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SWUDDLY.


What's The Nutritional Info For Artichoke Tapenade?

The nutritional information for Artichoke Tapenade is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 53.5
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 326.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.9 g

What Type Of Cuisine Is Artichoke Tapenade?

Artichoke Tapenade is Italian cuisine.


What Dietary Needs Does Artichoke Tapenade Meet?

The dietary needs meet for Artichoke Tapenade is Vegan


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