The recipe Barley Pilaf

Made From Scratch Recipes

Barley Pilaf recipe is a Side Dish meal that takes 12 minutes to make. If you enjoy for Side Dish, you will like Barley Pilaf!

Barley Pilaf

Barley Pilaf Recipe
Barley Pilaf

Goes go with orange beef very quick and easy to make

What Course Is Barley Pilaf?

Barley Pilaf is for Side Dish.


How Long Does Barley Pilaf Recipe Take To Prepare?

Barley Pilaf takes 5 minutes to prepare.


How Long Does Barley Pilaf Recipe Take To Cook?

Barley Pilaf takes 12 minutes to cook.


How Many Servings Does Barley Pilaf Recipe Make?

Barley Pilaf makes 4 servings.


What Are The Ingredients For Barley Pilaf Recipe?

The ingredients for Barley Pilaf are:

11/3 cup chicken or beef broth
2/3 cup quick cooking Barley
2 Cup Mushrooms, sliced
1 Tbsp low sodium soy sauce.


How Do I Make Barley Pilaf?

Here is how you make Barley Pilaf:

Makes 4 3/4 cup servingsBring the broth to a boil in a sauce pan; add the Barley. Simmer, covered, 12 mins.. Spray a skillet with non stick cooking spray and set over medium -high heat. Add the mushrooms and cook until tender. Add the Barley and low-sodium soy sauce. Cook stirring constinally until well heated and all liquid is gone.Number of Servings: 4Recipe submitted by SparkPeople user SGTMCKINNEY.


What's The Nutritional Info For Barley Pilaf?

The nutritional information for Barley Pilaf is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 16.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 442.5 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.8 g

What Dietary Needs Does Barley Pilaf Meet?

The dietary needs meet for Barley Pilaf is Sugar Free


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