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Crockpot Italian Beef is for Dinner.

Crockpot Italian Beef takes 10 minutes to prepare.

Crockpot Italian Beef takes 780 minutes to cook.

Crockpot Italian Beef makes 12 servings.

The ingredients for Crockpot Italian Beef are:

4 pounds beef roast, sirloin tip or rump roast
12 ounces (jar) Italian Mix Giariniera,drained, juice will make more spicy
12 ounces (jar) pepperoncini peppers
1 envelope zesty italian salad dressing
10 ounces beef broth

Here is how you make Crockpot Italian Beef:

1. Place beef roast in 3 1/2 to 5 quart slow cooker.2. Combine Giardiniera, pepperoncini peppers, dry salad dressing mix, & beef broth.3. Add mixture to crockpot.4. Cover & cook on LOW for 12 to 14 hours, until meat is very tender.5. Use fork to shred for sandwiches.6. Serve on Hoagie Style buns. Makes about 12 large sandwichesNumber of Servings: 12Recipe submitted by SparkPeople user SKINNYJENNIE.

The nutritional information for Crockpot Italian Beef is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.3

• Total Fat: 5.4 g
• Cholesterol: 90.7 mg
• Sodium: 231.3 mg
• Total Carbs: 0.3 g
• Dietary Fiber: 0.0 g
• Protein: 32.1 g

Crockpot Italian Beef is Italian cuisine.