The recipe Buttermilk Syrup

Made From Scratch Recipes

Buttermilk Syrup recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Buttermilk Syrup!

Buttermilk Syrup

Buttermilk Syrup Recipe
Buttermilk Syrup

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What Course Is Buttermilk Syrup?

Buttermilk Syrup is for Breakfast.


How Long Does Buttermilk Syrup Recipe Take To Prepare?

Buttermilk Syrup takes 2 minutes to prepare.


How Long Does Buttermilk Syrup Recipe Take To Cook?

Buttermilk Syrup takes 5 minutes to cook.


How Many Servings Does Buttermilk Syrup Recipe Make?

Buttermilk Syrup makes 10 servings.


What Are The Ingredients For Buttermilk Syrup Recipe?

The ingredients for Buttermilk Syrup are:

1 stick butter
1 cup sugar
1/2 cup buttermilk
1 tsp. light corn syrup
1/2 tsp. baking soda
*****1 tsp. vanilla*****


How Do I Make Buttermilk Syrup?

Here is how you make Buttermilk Syrup:

In a saucepan, combine and boil, all of the ingredients EXCEPT the vanilla. Continually stir the mixture for approximately 5 minutes (from the time it starts to boil) or until it reduces down. Take off heat and add the vanilla! This is SOOO delicious you can eat it over pancakes, ice cream or anything else you want!!!!Number of Servings: 10Recipe submitted by SparkPeople user JWAMAMBARLOW.


What's The Nutritional Info For Buttermilk Syrup?

The nutritional information for Buttermilk Syrup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.4
  • Total Fat: 9.3 g
  • Cholesterol: 25.1 mg
  • Sodium: 141.6 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

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