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Unstuffed Cabbage is for Soup.

Unstuffed Cabbage takes 20 minutes to prepare.

Unstuffed Cabbage takes 120 minutes to cook.

Unstuffed Cabbage makes 10 servings.

The ingredients for Unstuffed Cabbage are:

1 Large head cabbage
1 lb. ground turkey
1/4 cup raw rice
1/4 tsp. salt
1 16 oz can stewed tomatoes
1 8 oz. tomato auce
1/2 cup vinegar
3/4 cup light brown sugar
2 tblsp lemon juice
1 1/2 cups water

Here is how you make Unstuffed Cabbage:

Cut cabbage in quarters, then cut into chunks. Place cabbage into a 6 quart pot. Then add tomatoes, tomato sauce, vinegar, brown sugar, lemon juice, and water. Cover and cook over medium high heat while you prepare the meat mixture. Mix ground turkey with egg, rice, and salt. Form into meatballs, put meatballs on top of sauce. Cover pot. Lower heat, and simmer very gently for 2 1/2 hours, stirring occasionally. Serves 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user DLOTTON.

The nutritional information for Unstuffed Cabbage is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 148.4

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 286.6 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 6.5 g
• Protein: 4.3 g

The dietary needs meet for Unstuffed Cabbage is Low Fat