Party

Grandma's crumb cake is for Dessert.

Grandma's crumb cake takes 15 minutes to prepare.

Grandma's crumb cake takes 40 minutes to cook.

Grandma's crumb cake makes 20 servings.

The ingredients for Grandma's crumb cake are:

3/4 Cup shorting
1 Cup white sugar
1Cup brown Sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
2 Cups whole wheat flour
2 beaten eggs or 1/2 cup egg beaters
1Cup sour milk
1teaspoon soda
1/2 Cup raisins
1/2 Cup nuts

Here is how you make Grandma's crumb cake:

Mix together the sugar, flour & spices. Cut in shortening with with 2 knives or pastry blender as in making pastry. Save 3/4 Cup of mixture for top of cake.Then add eggs, milk, soda, raisins & nuts. Mix until blended together. Poor into 8x11 or 9x13 pan Sprinkle remaining mixture on top Bake 350 40-50 minutesNumber of Servings: 20Recipe submitted by SparkPeople user MARYFERTIG.

The nutritional information for Grandma's crumb cake is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 220.5

• Total Fat: 9.9 g
• Cholesterol: 5.1 mg
• Sodium: 22.1 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 1.8 g
• Protein: 3.4 g