The recipe Easy Carrot Cake

Made From Scratch Recipes

Easy Carrot Cake recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Easy Carrot Cake!

Easy Carrot Cake

Easy Carrot Cake Recipe
Easy Carrot Cake

This cake is moist & delicious! Calories are calculated without frosting. I just used canned vanilla frosting.

What Course Is Easy Carrot Cake?

Easy Carrot Cake is for Dessert.


How Long Does Easy Carrot Cake Recipe Take To Prepare?

Easy Carrot Cake takes 15 minutes to prepare.


How Long Does Easy Carrot Cake Recipe Take To Cook?

Easy Carrot Cake takes 25 minutes to cook.


How Many Servings Does Easy Carrot Cake Recipe Make?

Easy Carrot Cake makes 12 servings.


What Are The Ingredients For Easy Carrot Cake Recipe?

The ingredients for Easy Carrot Cake are:

2 eggs
2 c Flour
1.25 c Granulated Sugar
2 tsp Baking Soda
3 4 oz jars of Carrot Baby food
2 tsp salt
1.25 tsp Ground Cinnamon
1/4 c oil
1 c Daisy Light Sour Cream


How Do I Make Easy Carrot Cake?

Here is how you make Easy Carrot Cake:

Makes 12 pieces when cooked in a greased 9x12 pan.Place all ingedients in a bowl or mixer & mix until smooth. Pour into the greased pan.Bake at 350 degrees for 25-30 minutes.Allow to cool completely before frosting. I just used canned frosting.Number of Servings: 12Recipe submitted by SparkPeople user PARTYMOM44.


What's The Nutritional Info For Easy Carrot Cake?

The nutritional information for Easy Carrot Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 248.8
  • Total Fat: 7.3 g
  • Cholesterol: 42.1 mg
  • Sodium: 354.3 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day