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Carolyn's Keto Chocolate Chip Cookies is for Dessert.

Carolyn's Keto Chocolate Chip Cookies takes 15 minutes to prepare.

Carolyn's Keto Chocolate Chip Cookies takes 16 minutes to cook.

Carolyn's Keto Chocolate Chip Cookies makes 18 servings.

The ingredients for Carolyn's Keto Chocolate Chip Cookies are:

1 Cup Finely Ground Almond Flour
1/4 cup Life Source Oat Fiber
1/4 tsp Baking Soda
1/4 tsp Cream Of Tartar
1 large Egg, fresh, whole, raw
1/4 cup Pyure Organic Stevia all-purpose sweetener
6 tbsp Butter, salted - room temp
1 tsp Vanilla Extract
2 oz. Lily's Milk Chocolate Baking Chips

Here is how you make Carolyn's Keto Chocolate Chip Cookies:

Preheat oven to 350 degrees. In a small bowl mix Almond Flour, Oat Fiber, Baking Soda and Cream of Tartar. Set aside. Cream together the Pyure and Butter until smooth and lemony in color. Add egg and vanilla and beat until well blended. Add dry ingredients and blend until dough forms. Stir in baking chips. Form scant tablespoonsful into a ball and place on a parchment lined cookie sheet. Flatten with your fingers to form a round. Bake until slightly golden brown. Aprox. 16 1/2 minutes. Serving Size: Makes 18 2 1/2" Cookies Number of Servings: 18Recipe submitted by SparkPeople user SOUTHMOGRAN.

The nutritional information for Carolyn's Keto Chocolate Chip Cookies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 86.7

• Total Fat: 8.1 g
• Cholesterol: 20.7 mg
• Sodium: 52.1 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 2.2 g
• Protein: 1.9 g

The dietary needs meet for Carolyn's Keto Chocolate Chip Cookies is Sugar Free