Party

Coco - Limeade takes 1500 minutes to prepare.

Coco - Limeade takes several minutes to cook.

Coco - Limeade makes 12 servings.

The ingredients for Coco - Limeade are:

1 pint fresh blueberries, washed
6 large strawberries, plus 1 cup
2/3 cup fresh squeezed lime juice
4 cups coconut water
1 cup water
3 tbsp light agave nectar (plus extra as needed)
1/2 tsp sea salt

Here is how you make Coco - Limeade:

Thread half the blueberries onto 12 wooden or bamboo skewers.Place skewers on a baking sheet in one layer along with the remaining blueberries and strawberries. Freeze, uncovered, overnight.In a jug, stir together the lime juice, coconut water, plain water, agave nectar and sea salt until well combined. Chill thoroughly.Place one large frozen strawberry and one skewer of blueberries in the bottom of each martini glass. Add the remaining blueberries and strawberries to the jug of limeade.Pour even amounts of limeade overtop each berry base and serve immediately.Serving Size: Makes about 6 cups, 12 "martini" glasses worthNumber of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Coco - Limeade is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 99.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 18.2 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 4.7 g
• Protein: 1.5 g

The dietary needs meet for Coco - Limeade is Vegan