Party

Simple Cooked Fudge is for Dessert.

Simple Cooked Fudge takes 5 minutes to prepare.

Simple Cooked Fudge takes 10 minutes to cook.

Simple Cooked Fudge makes 30 servings.

The ingredients for Simple Cooked Fudge are:

Granulated Sugar, 2 cup
Baking chocolate, unsweetened, squares, 2 square (1 oz)
*Margarine, 70% vegetable oil spread, 8 tbsp
Fred Meyers 1% milk, 5.3 oz
Salt, 0.5 tsp
Vanilla extract, 2 tsp.

Here is how you make Simple Cooked Fudge:

In a sauce pan melt margarine and chocolate. Add milk, sugar and salt. Bring to a slow rolling boil, stirring constantly till sugar is desolved. Boil for two minutes. Add vanilla. Pour mixture into a mixing bowl. By hand or with a mixer; beat until cool and thick. pour into a buttered 7" X 11" dish. Let cool and refrigerate. When cooled enough to hold shape, slice into 30 pieces.Serving Size: 30 servingsNumber of Servings: 30Recipe submitted by SparkPeople user BLUEKITTYGP.

The nutritional information for Simple Cooked Fudge is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 87.1

• Total Fat: 3.6 g
• Cholesterol: 0.2 mg
• Sodium: 68.0 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.3 g
• Protein: 0.4 g