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Italian Lemon Bars is for Dessert, Snack.

Italian Lemon Bars takes 50 minutes to prepare.

Italian Lemon Bars takes 30 minutes to cook.

Italian Lemon Bars makes 12 servings.

The ingredients for Italian Lemon Bars are:

1 1/4 cup Whole Wheat Flour
1 Large Egg
3/4 cup Part Skim Ricotta Cheese
3/4 cup Honey
1/2 stick Unsalted Butter
1/4 cup Lemon Juice
1 tbsp Lemon Zest
1 tsp Baking Powder
1/2 tsp Vanilla Extract

Here is how you make Italian Lemon Bars:

1) Bring all cold ingredients to room temperature before mixing. This should take about 45 minutes2) Preheat oven to 375 degrees.3) Spray nonstick cooking oil in a square baking dish4) Beat butter and honey together in a large bowl. 5) Mix in the ricotta cheese, egg, vanilla, lemon juice, and lemon zest.6) Add remaining ingredients and stir only until combined. Do not over mix.7) Pour batter into prepared baking dish. Bake for 25-30 minutes. The inside should still be a little moist.-- 3 WW points --Number of Servings: 12Recipe submitted by SparkPeople user BLUESUNSHINEFL.

The nutritional information for Italian Lemon Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 170.1

• Total Fat: 5.7 g
• Cholesterol: 32.8 mg
• Sodium: 67.6 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 1.6 g
• Protein: 4.1 g

Italian Lemon Bars is Italian cuisine.

The dietary needs meet for Italian Lemon Bars is Low Fat