The recipe Reduced-Fat Peanut Butter Pie

Made From Scratch Recipes

Reduced-Fat Peanut Butter Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Reduced-Fat Peanut Butter Pie!

Reduced-Fat Peanut Butter Pie

Reduced-Fat Peanut Butter Pie Recipe
Reduced-Fat Peanut Butter Pie

A simple recipe that's perfect for the dog days of summer (and not too tough on your waistline!)

Reduced-Fat Peanut Butter Pie

What Course Is Reduced-Fat Peanut Butter Pie?

Reduced-Fat Peanut Butter Pie is for Dessert.


How Long Does Reduced-Fat Peanut Butter Pie Recipe Take To Prepare?

Reduced-Fat Peanut Butter Pie takes 20 minutes to prepare.


How Long Does Reduced-Fat Peanut Butter Pie Recipe Take To Cook?

Reduced-Fat Peanut Butter Pie takes several minutes to cook.


How Many Servings Does Reduced-Fat Peanut Butter Pie Recipe Make?

Reduced-Fat Peanut Butter Pie makes 8 servings.


What Are The Ingredients For Reduced-Fat Peanut Butter Pie Recipe?

The ingredients for Reduced-Fat Peanut Butter Pie are:

The nutrition was calculated using the ingredients below, but my father used to make the pies with nothing light - I find it to be just as delicious using the reduced fat ingredients. You should be fine if you want to take it further and use fat free cream cheese, etc.

4 oz. Light cream cheese
1 cup plus 3 tsp powdered sugar
1/2 cup Reduced Fat peanut butter
1/2 cup skim milk
3 cups of Fat Free Cool Whip
1 graham cracker pie shell
1/4 cup finely chopped peanuts


How Do I Make Reduced-Fat Peanut Butter Pie?

Here is how you make Reduced-Fat Peanut Butter Pie:

Whip cream cheese at low speed until soft and fluffyBeat in sugar and peanut butterSlowly beat in milkFold in Cool WhipPour mix into Graham cracker pie shellSprinkle chopped peanuts on topFreeze until firmEnjoy! Number of Servings: 8Recipe submitted by SparkPeople user ALLTHELIVESOFME.


What's The Nutritional Info For Reduced-Fat Peanut Butter Pie?

The nutritional information for Reduced-Fat Peanut Butter Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 395.2
  • Total Fat: 16.0 g
  • Cholesterol: 7.8 mg
  • Sodium: 259.1 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.0 g

What Dietary Needs Does Reduced-Fat Peanut Butter Pie Meet?

The dietary needs meet for Reduced-Fat Peanut Butter Pie is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day