Party

Lemon Ice Box Pie is for Dessert.

Lemon Ice Box Pie takes 10 minutes to prepare.

Lemon Ice Box Pie takes several minutes to cook.

Lemon Ice Box Pie makes 8 servings.

The ingredients for Lemon Ice Box Pie are:

1/2 Cup Lemon Juice
1 T Lemon Zest
1 Can Eagle Brand Reduced Fat Condensed Milk
4 T Sugar
2 eggs
Graham Cracker Crust
15 Reduced Fat Vanilla Wagers

Here is how you make Lemon Ice Box Pie:

Combine Juice, Milk, lemon Zest, 2 egg yolks(beaten) set aside. Mix with blender egg whites until stiff slowly add sugar and beat another 90 seconds. Add to juice mixture. Line vanilla wafers around pie shell for sides add mixture and put in freezer overnight or at least 5 hrs.Serving Size: makes 8 slices of picNumber of Servings: 8Recipe submitted by SparkPeople user ASH26LIZ.

The nutritional information for Lemon Ice Box Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 184.7

• Total Fat: 7.6 g
• Cholesterol: 24.6 mg
• Sodium: 164.5 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g