Party

Tropical Salad takes 20 minutes to prepare.

Tropical Salad takes 10 minutes to cook.

Tropical Salad makes 4 servings.

The ingredients for Tropical Salad are:

2 cups cubed Papaya
1can(15 z) rinsed and drained black beans
1medium avacado, peeled and cubed
1 cup frozen corn,thawed
1/2 cup golden raisins
2 serrano peppers , seeded and diced
1/4 cup minced fresh cilantro
1/4 cup orange juice
Juice of 1 lime
1 TBSP cider vinegar
2 Garlic cloves minced
2 tsp ground ancho chili pepper, divided
1/4 tsp salt
1/4 tsp sugar
2 corn tortillas cut into strips

Here is how you make Tropical Salad:

In a large bowl ,combine Papaya,beans,avacado,corn,raisins,peppers, cilantro, orange juice, lime juice, vinegar, garlic , sugar, salt and 1/2 the ancho.Cut the tortilla into strips and place on a bakin sheet coatedwith cooking spray.Sprinkle with remaining Ancho and bakeat 350 for 8-10 minutes or till crisp sere with salad Number of Servings: 4Recipe submitted by SparkPeople user CO6866.

The nutritional information for Tropical Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 373.7

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 165.3 mg
• Total Carbs: 67.7 g
• Dietary Fiber: 14.8 g
• Protein: 12.5 g