The recipe Asian Slaw

Made From Scratch Recipes

Asian Slaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Asian Slaw!

Asian Slaw

Asian Slaw Recipe
Asian Slaw

A super low cal veggie filled side dish

What Course Is Asian Slaw?

Asian Slaw is for Side Dish.


How Long Does Asian Slaw Recipe Take To Prepare?

Asian Slaw takes 10 minutes to prepare.


How Long Does Asian Slaw Recipe Take To Cook?

Asian Slaw takes several minutes to cook.


How Many Servings Does Asian Slaw Recipe Make?

Asian Slaw makes 8 servings.


What Are The Ingredients For Asian Slaw Recipe?

The ingredients for Asian Slaw are:

3 cups cabbage shredded
1/2 cup red bell pepper julienned
1/2 cup yellow bell pepper julienned
1/2 cup cucumber seeded and julienned
1/2 cup zucchini julienned
1/2 cup carrots peeled & julienned
1/4 cup sliced green onion
3 tbsp cilantro finely chopped
Dressing:
2 tbsp kikkoman teriyaki garlic sauce
1 tbsp lime or lemon juice
1 tbsp chili garlic sauce(in the asian section of grocery store)
2 tsp sugar


How Do I Make Asian Slaw?

Here is how you make Asian Slaw:

toss vegetables together to mix evenly. combine and whisk dressing ingredients. pour dressing over slaw and toss. serve immediately. This dish is a great side dish and can also be used in place of pasta, rice or potatoes as a satisfying low carb substitute. makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user JULESJEAN.


What's The Nutritional Info For Asian Slaw?

The nutritional information for Asian Slaw is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 22.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.0 g

What Dietary Needs Does Asian Slaw Meet?

The dietary needs meet for Asian Slaw is Vegetarian


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