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My stuffed mushrooms is for Side Dish.

My stuffed mushrooms takes 5 minutes to prepare.

My stuffed mushrooms takes 10 minutes to cook.

My stuffed mushrooms makes 22 servings.

The ingredients for My stuffed mushrooms are:

Mushrooms, fresh, 22 medium
Cheddar Cheese, 1 oz
Mozzarella Cheese, part skim milk, 2 oz
Yogurt, plain, low fat, .25 container (4 oz)
Garlic, 1 tsp
Salt, 1 dash
Pepper, black, 1 dash

Here is how you make My stuffed mushrooms:

Pull out stem of the mushroom and chop it up. Put the mushroom head on a greased cookie sheet. Pre heat the oven to 350.Chop the cheesechop the garlicmix all ingredients together.Stuff the mushrooms with the mixtureput in oven for 10-15 min or until juices start to run form the bottom of the mushrooms.Serving Size: makes 22 mushroomsNumber of Servings: 22Recipe submitted by SparkPeople user JESTICJADE.

The nutritional information for My stuffed mushrooms is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 0.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g

The dietary needs meet for My stuffed mushrooms is Vegetarian