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Asian Turkey Lettuce Wraps is for Dinner.

Asian Turkey Lettuce Wraps takes 10 minutes to prepare.

Asian Turkey Lettuce Wraps takes 20 minutes to cook.

Asian Turkey Lettuce Wraps makes 6 servings.

The ingredients for Asian Turkey Lettuce Wraps are:

1 lb ground turkey
Hoisin Sauce, 4 tbsp
Garlic, 2 clove (minced)
Ginger Root, 1 tsp (grated)
Scallions, raw, 2 medium (4-1/8" long) (sliced)
Turkey, Ground turkey, 93% lean, 16 oz
Extra Virgin Olive Oil, 1.50 tbsp
Romaine Lettuce Leave X 2, 6 serving
Nakano - Rice Wine Vinegar (Natural Flavour), 1 tbsp
Kikkoman Low Sodium Soy Sauce, 1 tbsp.
red pepper flakes (optional)
salt and pepper to taste (optional)
18 romaine lettuce leaves

Here is how you make Asian Turkey Lettuce Wraps:

saut? all ingredients except for lettuce in a large frying pan until turkey is fully cooked. Serve turkey mixture in lettuce leaves. Serving Size:?3 leaves with 3/4 oz. turkey

The nutritional information for Asian Turkey Lettuce Wraps is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 172.1

• Total Fat: 9.3 g
• Cholesterol: 53.7 mg
• Sodium: 325.9 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 0.5 g
• Protein: 15.4 g

Asian Turkey Lettuce Wraps is Asian cuisine.

The dietary needs meet for Asian Turkey Lettuce Wraps is Low Carb