Party

Turkey/Beef Chili is for Dinner.

Turkey/Beef Chili takes 10 minutes to prepare.

Turkey/Beef Chili takes 60 minutes to cook.

Turkey/Beef Chili makes 6 servings.

The ingredients for Turkey/Beef Chili are:

1 lb of lean ground turkey 93%
1 lb of lean ground beef 93%
1 box of Wick Fowlers All Natural 2 Alarm Chili
1-8 oz can of tomato sauce
2-8 oz cans of water

Here is how you make Turkey/Beef Chili:

1. Brown 1lb of ground turkey and1 lb of lean gound beef.2. Add the tomato sauce, water, and all seasoning packets (salt optional) except for red pepper* and masa flour.*For Hot Chili stir in entire red pepper packet, for medium chili add 1/2 the red pepper packet and for mild chili omit the red pepper.3. Cover and simmer for 30 minutes or until meat is tender, stirring occasionally. For thicker chili, stir masa flour into 1/4 cup of warm water. Stir into chili and simmer 15 to 20 minutes. Number of Servings: 6Recipe submitted by SparkPeople user JMLOPEZ1969.

The nutritional information for Turkey/Beef Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 280.0

• Total Fat: 12.2 g
• Cholesterol: 96.7 mg
• Sodium: 1,083.3 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 0.0 g
• Protein: 32.7 g

The dietary needs meet for Turkey/Beef Chili is Low Carb