Party

Turkey Pepper Chili is for Dinner.

Turkey Pepper Chili takes 15 minutes to prepare.

Turkey Pepper Chili takes 80 minutes to cook.

Turkey Pepper Chili makes 7 servings.

The ingredients for Turkey Pepper Chili are:

1 pound ground turkey
1 large green bell pepper, chopped
1 large red bell pepper, chopped
1 large onion (optional - not included in nutritional content), finely chopped
3 jalapeno peppers, finely chopped
3 gloves garlic - pressed or chopped

28 oz can stewed tomatoes
2 - 15.5oz cans red kidney beans
1 bottle Corona

1 tsp cayenne pepper
1/4 tsp garlic
1/2 tsp rosemary
1/2 tsp ground cumin
1 Tbsp fresh ground black pepper

Here is how you make Turkey Pepper Chili:

Brown the turkey in a skillet, then add peppers and onions and heat until tender. Add garlic and allow to heat for 2-3 minutes, stirring. Drain off fat and juices, discard. Transfer to small pot (large enough to hold about 4 quarts).Add tomatoes, beans, beer, cayenne pepper, cumin, garlic, rosemary and black pepper. Bring mixture to a boil, then reduce to low heat and simmer for 1 hour.8 servingsOptional: (Not included in nutritional value) Garnish with shredded 2% cheddar, sour cream and/or chives to taste.Number of Servings: 7Recipe submitted by SparkPeople user NJBIOGRAD.

The nutritional information for Turkey Pepper Chili is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 282.3

• Total Fat: 7.1 g
• Cholesterol: 48.1 mg
• Sodium: 733.4 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 10.4 g
• Protein: 21.4 g