Party

Slow Cooker Turkey Sausage Dip is for Snack.

Slow Cooker Turkey Sausage Dip takes 5 minutes to prepare.

Slow Cooker Turkey Sausage Dip takes 75 minutes to cook.

Slow Cooker Turkey Sausage Dip makes 12 servings.

The ingredients for Slow Cooker Turkey Sausage Dip are:

1 lb hot Italian turkey sausage
16 oz low fat cream cheese
2 cans rotel

Here is how you make Slow Cooker Turkey Sausage Dip:

Remove turkey sausage from it's casing and brown in a skillet. Drain any excess liquid and add to your slow cooker. Add rotel, drained, and cream cheese. Cover and cook on low for about 1 hour, stirring occasionally. Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user ZARCAMPBELL.

The nutritional information for Slow Cooker Turkey Sausage Dip is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 160.0

• Total Fat: 12.2 g
• Cholesterol: 53.7 mg
• Sodium: 483.4 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.2 g
• Protein: 10.4 g