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Turkey and Spinach Wraps is for Lunch.

Turkey and Spinach Wraps takes several minutes to prepare.

Turkey and Spinach Wraps takes several minutes to cook.

Turkey and Spinach Wraps makes 1 servings.

The ingredients for Turkey and Spinach Wraps are:

1 large 8? whole wheat tortilla
3 oz sliced or shredded turkey (about 2-3 slices)
1 slice of Swiss cheese
3 slices of tomato
1 cup loosely packed fresh baby spinach
2 slices of avocado
FF or low-fat Ranch dressing
Optional vegetables: broccoli, bean sprouts, sliced bell pepper, green or red onions.

Here is how you make Turkey and Spinach Wraps:

Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user BVALDEZ35.

The nutritional information for Turkey and Spinach Wraps is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 406.1

• Total Fat: 13.3 g
• Cholesterol: 63.6 mg
• Sodium: 1,392.8 mg
• Total Carbs: 42.3 g
• Dietary Fiber: 2.3 g
• Protein: 31.4 g