Picnic

Nick's Apple Salsa is for Side Dish.

Nick's Apple Salsa takes 150 minutes to prepare.

Nick's Apple Salsa takes 5 minutes to cook.

Nick's Apple Salsa makes 24 servings.

The ingredients for Nick's Apple Salsa are:

2 Whole Granny Smith's Apples
1/2 Medium white onion
1 Anaheim Chili pepper
1 Jalapeno pepper
3 Tbsp/1 fl oz Lime juice
1 Tbsp Distilled white vinegar
2 Tbsp Cilantro, rough chopped
2 Tsp fresh grated ginger
1/4 Tsp Kosher salt

Here is how you make Nick's Apple Salsa:

Cut, core and small (1/4?) dice the applesDeseed jalapeno and Anaheim chili and small dice (1/4?) themSmall dice the onionMix all ingredients in a bowlRefrigerate let stand for at least 2 hours (the longer the better)Serving Size: Makes 24 1-oz servingsNumber of Servings: 24Recipe submitted by SparkPeople user NSAEGER.

The nutritional information for Nick's Apple Salsa is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 8.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 39.6 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 0.4 g
• Protein: 0.0 g

Nick's Apple Salsa is Mexican cuisine.