Picnic

Baked Beans with Bacon is for Dinner.

Baked Beans with Bacon takes 20 minutes to prepare.

Baked Beans with Bacon takes 60 minutes to cook.

Baked Beans with Bacon makes 24 servings.

The ingredients for Baked Beans with Bacon are:

Beans, Bush's Baked Beans, 3 cans (28 oz ea)
Brown Sugar, 1/2 cup, packed
Yellow Mustard, 1/4 cup
Ketchup, 1 1/2 cups
Onions, 2 cups, chopped
Bacon, 1 pound

Here is how you make Baked Beans with Bacon:

Cut the bacon into 1/2 - 3/4 inch pieces. Brown well in skillet at medium-high heat. Drain well.In large mixing bowl, combine the canned beans, ketchup, brown sugar, mustard, chopped onion, minced ham and drained bacon. Spoon into baking dish and bake at 350 for one hour.Serving Size:?Makes 24 - 1/2 cup servings

The nutritional information for Baked Beans with Bacon is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 173.4

• Total Fat: 2.9 g
• Cholesterol: 3.6 mg
• Sodium: 671.3 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 4.8 g
• Protein: 6.0 g