Picnic

Roo's Cowboy BBQ Beans takes 10 minutes to prepare.

Roo's Cowboy BBQ Beans takes 30 minutes to cook.

Roo's Cowboy BBQ Beans makes 10 servings.

The ingredients for Roo's Cowboy BBQ Beans are:

2 - 15 oz cans Van Camp's Pork-N-Beans, drained
1 - 17.5 oz bottle Kraft Honey Barbeque Sauce
1 medium onion, diced
8 oz 90% lean ground beef (or venison)
few drops liquid smoke

Here is how you make Roo's Cowboy BBQ Beans:

In skillet, brown meat with onion. Drain. Add all other ingredients; either warm through in oven for 30 minutes at 350 degrees; or place in crockpot, cook on low for about 1 hour, then set to "warm" or keep on low through your picnic. Even better the next day.Serving Size: Makes 10 - 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user AUNTROO.

The nutritional information for Roo's Cowboy BBQ Beans is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 177.3

• Total Fat: 2.7 g
• Cholesterol: 20.3 mg
• Sodium: 544.7 mg
• Total Carbs: 27.3 g
• Dietary Fiber: 4.5 g
• Protein: 10.8 g