The recipe Spring Cake

Made From Scratch Recipes

Spring Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Spring Cake!

Spring Cake

Spring Cake Recipe
Spring Cake

A favorite to all, anytime I make this I am asked for the recipe from all that try it! A fresh & lite cake perfect for spring and summer gatherings.

What Course Is Spring Cake?

Spring Cake is for Dessert.


How Long Does Spring Cake Recipe Take To Prepare?

Spring Cake takes 10 minutes to prepare.


How Long Does Spring Cake Recipe Take To Cook?

Spring Cake takes 30 minutes to cook.


How Many Servings Does Spring Cake Recipe Make?

Spring Cake makes 20 servings.


What Are The Ingredients For Spring Cake Recipe?

The ingredients for Spring Cake are:

Cake:
1 white cake mix
3 egg whites
2 11oz. cans of mandarin oranges (the juice of the oranges will be the liquid for the cake mix)

Mix only these 3 ingredients. and bake as directed on cake mix.


How Do I Make Spring Cake?

Here is how you make Spring Cake:

Frosting: Beat together following ingredients.1 reg size Cool Whip (any variety)1 lg. can of crushed pineapple (juice also)1 pkg. of instant vanilla puddingWhen cake is cooled add frosting.Number of Servings: 20Recipe submitted by SparkPeople user SUSAN818.


What's The Nutritional Info For Spring Cake?

The nutritional information for Spring Cake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 48.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.3 mg
  • Sodium: 39.8 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

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