The recipe Italian Sub (half)

Made From Scratch Recipes

Italian Sub (half) recipe is a Italian Lunch meal that takes several minutes to make. If you enjoy Italian for Lunch, you will like Italian Sub (half)!

Italian Sub (half)

Italian Sub (half) Recipe
Italian Sub (half)

What Course Is Italian Sub (half)?

Italian Sub (half) is for Lunch.


How Long Does Italian Sub (half) Recipe Take To Prepare?

Italian Sub (half) takes several minutes to prepare.


How Long Does Italian Sub (half) Recipe Take To Cook?

Italian Sub (half) takes several minutes to cook.


How Many Servings Does Italian Sub (half) Recipe Make?

Italian Sub (half) makes 1 servings.


What Are The Ingredients For Italian Sub (half) Recipe?

The ingredients for Italian Sub (half) are:

Genoa Salami, Provolone Cheese, 1/2 French Roll, Ham, Capicolla, Banana Peppers, Iceberg lettuce, Jalapeno peppers, Tomatoes, Yellow Mustard


How Do I Make Italian Sub (half)?

Here is how you make Italian Sub (half):

Number of Servings: 1Recipe submitted by SparkPeople user BAYFLASH68.


What's The Nutritional Info For Italian Sub (half)?

The nutritional information for Italian Sub (half) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 604.8
  • Total Fat: 38.3 g
  • Cholesterol: 137.4 mg
  • Sodium: 2,668.7 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 49.3 g

What Type Of Cuisine Is Italian Sub (half)?

Italian Sub (half) is Italian cuisine.


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