The recipe Corn, Mango and Edamame Salad

Made From Scratch Recipes

Corn, Mango and Edamame Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Corn, Mango and Edamame Salad!

Corn, Mango and Edamame Salad

Corn, Mango and Edamame Salad Recipe
Corn, Mango and Edamame Salad

Refreshing Healthy Salad

What Course Is Corn, Mango and Edamame Salad?

Corn, Mango and Edamame Salad is for Salad.


How Long Does Corn, Mango and Edamame Salad Recipe Take To Prepare?

Corn, Mango and Edamame Salad takes 15 minutes to prepare.


How Long Does Corn, Mango and Edamame Salad Recipe Take To Cook?

Corn, Mango and Edamame Salad takes several minutes to cook.


How Many Servings Does Corn, Mango and Edamame Salad Recipe Make?

Corn, Mango and Edamame Salad makes 6 servings.


What Are The Ingredients For Corn, Mango and Edamame Salad Recipe?

The ingredients for Corn, Mango and Edamame Salad are:

2 c Frozen shelled edamame
1 1/2 c frozen corn, thawed
1 1/2 c mango cubes, thawed
1 c chopped tomato
1/2 c chopped red onion
1 T extra virgin olive oil
1 T lime juice
3/4 t salt
1/4 pepper


How Do I Make Corn, Mango and Edamame Salad?

Here is how you make Corn, Mango and Edamame Salad:

Cook the edamame according to the package. Rinse under cold water. Transfer to large bowl.Stir in corn, mango, tomato, onion, oil, lime juice, add salt and pepper. Toss wellServing Size: 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user PINKAEROGIRL.


What's The Nutritional Info For Corn, Mango and Edamame Salad?

The nutritional information for Corn, Mango and Edamame Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 165.3
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.1 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 8.8 g

What Dietary Needs Does Corn, Mango and Edamame Salad Meet?

The dietary needs meet for Corn, Mango and Edamame Salad is Vegetarian


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