The recipe Egg Salad With Greek Yogurt

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Egg Salad With Greek Yogurt recipe is a Sandwich meal that takes 12 minutes to make. If you enjoy for Sandwich, you will like Egg Salad With Greek Yogurt!

Egg Salad With Greek Yogurt

Egg Salad With Greek Yogurt Recipe
Egg Salad With Greek Yogurt

A more healthy version of egg salad. You could make this even healthier by adding more egg whites and removing some of the yolks. A serving is 1/3 cup.

What Course Is Egg Salad With Greek Yogurt?

Egg Salad With Greek Yogurt is for Sandwich.


How Long Does Egg Salad With Greek Yogurt Recipe Take To Prepare?

Egg Salad With Greek Yogurt takes 30 minutes to prepare.


How Long Does Egg Salad With Greek Yogurt Recipe Take To Cook?

Egg Salad With Greek Yogurt takes 12 minutes to cook.


How Many Servings Does Egg Salad With Greek Yogurt Recipe Make?

Egg Salad With Greek Yogurt makes 6 servings.


What Are The Ingredients For Egg Salad With Greek Yogurt Recipe?

The ingredients for Egg Salad With Greek Yogurt are:

8 Large Eggs, boiled and peeled
1/3 cup low-fat Greek Yogurt
1 tablespoon Kraft Mayo with Olive Oil
1 teaspoon dried dill
1/2 teaspoon salt (or to taste)
1/2 teaspoon black pepper (or to taste)


How Do I Make Egg Salad With Greek Yogurt?

Here is how you make Egg Salad With Greek Yogurt:

Chop eggs to your desired size. In a separate bowl, wisk together the yogurt, mayo, dill, salt and pepper. Add the chopped eggs and mix lightly with the fork until well combined. Serving Size: 6 - 1/3 cup ServingsNumber of Servings: 6Recipe submitted by SparkPeople user JENNY4452885.


What's The Nutritional Info For Egg Salad With Greek Yogurt?

The nutritional information for Egg Salad With Greek Yogurt is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.7
  • Total Fat: 7.8 g
  • Cholesterol: 255.1 mg
  • Sodium: 306.2 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.0 g

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