Picnic

Vegi Salad with Italian Dressing is for Side Dish.

Vegi Salad with Italian Dressing takes 30 minutes to prepare.

Vegi Salad with Italian Dressing takes several minutes to cook.

Vegi Salad with Italian Dressing makes 5 servings.

The ingredients for Vegi Salad with Italian Dressing are:

2 cups peeled and chopped cucumber
2 cups cut in half cheery tomatos
6 Sliced Black Olives
6 Sliced Pepperonici
6 Tbsp Kraft Light Zesty Italian reduced fat dressing

Here is how you make Vegi Salad with Italian Dressing:

You'll need a medium size bowlchop cucumbers into squaresafter all vegi's are sliced, choped, and cut and in medium bowl add dressing and place in frig until ready to serve." Makes roughly 5 1-cup servings."Number of Servings: 5Recipe submitted by SparkPeople user JUDITHR27.

The nutritional information for Vegi Salad with Italian Dressing is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 43.3

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 504.1 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 1.2 g
• Protein: 0.9 g

The dietary needs meet for Vegi Salad with Italian Dressing is Vegetarian