Picnic

Lydia's Pasta Salad is for Dinner.

Lydia's Pasta Salad takes 30 minutes to prepare.

Lydia's Pasta Salad takes 8 minutes to cook.

Lydia's Pasta Salad makes 16 servings.

The ingredients for Lydia's Pasta Salad are:

12 oz. macaroni or pasta
1.5 c. red or other sweet pepper, diced
1 large cucumber, with peel, cut in half or quarters and sliced
.5 can black olives (3 oz.), sliced
1 bunch green onions, sliced
2 oz. turkey pepperoni, cut in quarters
16 T. Kraft Zesty Italian Free Dressing

Here is how you make Lydia's Pasta Salad:

Cook rotini, chop or slice vegies and pepperoni. Drain rotini and run cold water over. Drain again well. In bowl, toss all ingredients with 8 T. dressing. Chill several hours. Just before serving add remaining dressing or to taste.Serving Size: Makes 16 3/4 cup servings. Number of Servings: 16Recipe submitted by SparkPeople user LYDIARUTH1.

The nutritional information for Lydia's Pasta Salad is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 109.8

• Total Fat: 1.5 g
• Cholesterol: 4.6 mg
• Sodium: 363.3 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.4 g
• Protein: 4.1 g

The dietary needs meet for Lydia's Pasta Salad is Low Fat