Picnic

Chick Pea Salad is for Side Dish.

Chick Pea Salad takes 10 minutes to prepare.

Chick Pea Salad takes several minutes to cook.

Chick Pea Salad makes 6 servings.

The ingredients for Chick Pea Salad are:

1 CAN OF CHICK PEAS
2 LARGE CELERY STALKS, CHOPPED FINELY
1/2 RED ONION, CHOPPED FINELY
OLIVE OIL AND RED WINE VINEGAR TO TASTE
SALT AND PEPPER (OPTIONAL)

Here is how you make Chick Pea Salad:

DRAIN CHICK PEAS. POUR CHICK PEAS INTO A BOWL. CUT CELERY AND ONION. ADD TO BOWL. POUR OLIVE OIL AND RED WINE VINEGAR INTO BOWL AND STIR. ADD SALT AND PEPPER TO TASTE. REFRIGERATE FOR 1 HOUR OR OVERNIGHT TO IMPROVE TASTE. MAKES 6 SERVINGS.Number of Servings: 6Recipe submitted by SparkPeople user OMNIONE.

The nutritional information for Chick Pea Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 101.6

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 21.1 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 3.7 g
• Protein: 3.9 g

Chick Pea Salad is Italian cuisine.

The dietary needs meet for Chick Pea Salad is Vegan