Picnic

Lite Potato Salad w Mustard and Relish is for Salad.

Lite Potato Salad w Mustard and Relish takes 40 minutes to prepare.

Lite Potato Salad w Mustard and Relish takes 15 minutes to cook.

Lite Potato Salad w Mustard and Relish makes 3 servings.

The ingredients for Lite Potato Salad w Mustard and Relish are:

*Yukon Gold Potato ( 1 medium sized potato), 3 serving (remove)
Heinz Sweet Pickle Relish, 1 tbsp (remove)
Egg White from hard boiled egg, 3 serving (remove)
Yellow Mustard, 3 tsp or 1 packet (remove)
*Onion Yellow Chopped (1/2 Cup / Serving), .5 serving (remove)
Parsley, dried, 1 tbsp (remove)
Kraft Miracle Whip Light Dressing, 2 tbsp (remove)
Celery seed, .25 tsp (remove)
Hellmans Light Mayo, 1 tbsp (remove)
Great Value Low Fat Sour Cream, 2 tbsp (remove)

Here is how you make Lite Potato Salad w Mustard and Relish:

Cook potatoes until fork tender. Chop potato and egg whites, aded onions and celery seed. Mix wet ingredients together, pour into potato egg mixture and blend.Serving Size: Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user SUCHANUT.

The nutritional information for Lite Potato Salad w Mustard and Relish is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 182.8

• Total Fat: 3.3 g
• Cholesterol: 6.7 mg
• Sodium: 285.2 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 2.5 g
• Protein: 9.1 g

The dietary needs meet for Lite Potato Salad w Mustard and Relish is Low Fat