Picnic

Greek Turkey Burgers is for Dinner.

Greek Turkey Burgers takes 20 minutes to prepare.

Greek Turkey Burgers takes 10 minutes to cook.

Greek Turkey Burgers makes 8 servings.

The ingredients for Greek Turkey Burgers are:

Ground Turkey- 16 oz.
Shredded carrot- 1/3 C.
Feta Cheese crumbles- 1/4 C.
Bread crumbs- 1/4 C.
Oregano- 1/2 tsp.
Salt- 1/2 tsp.
pepper- 1/4 tsp.

Here is how you make Greek Turkey Burgers:

Combine ingredients together in a medium/large mixing bowlForm into 4 pattiesCook on:George Foreman grill until inside is no longer pinkSkillet- spray with cooking spray, cook 5-6 min. on one side then flip. Cook 5-6 min. or until no longer pink. (Turkey HAS to be cooked completely for risk of salmonella)Remove from heat, half, serve in pita with cucumber/dill sauce (Tzatziki) and lettuce. (add red onion or cucumber if desired)Serving Size:?Makes 8 3 oz. 1/2 patties (perfect for pita pockets)

The nutritional information for Greek Turkey Burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 95.0

• Total Fat: 2.8 g
• Cholesterol: 34.4 mg
• Sodium: 284.1 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.2 g
• Protein: 14.1 g