Poultry

Baked Chicken Salsa is for Dinner.

Baked Chicken Salsa takes 5 minutes to prepare.

Baked Chicken Salsa takes 45 minutes to cook.

Baked Chicken Salsa makes 1 servings.

The ingredients for Baked Chicken Salsa are:

1 chicken breast
1/2 cup salsa
1 jalapeno pepper, sliced (optional)
6 small black olives (optional)

Here is how you make Baked Chicken Salsa:

Cut a piece of foil large enough to close around the chicken breast.Place the chicken breast onto the foil and pour salsa over top of the breast.Place peppers and olives on top.Wrap the foil around the chicken and fold the ends together tightly and place in an oven dish.Bake at 400 degrees for 45 minutes.

The nutritional information for Baked Chicken Salsa is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 348.4

• Total Fat: 8.8 g
• Cholesterol: 146.3 mg
• Sodium: 855.9 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 3.1 g
• Protein: 55.5 g