Salad

Zestier Apple Cider Viniagrette is for Salad.

Zestier Apple Cider Viniagrette takes 15 minutes to prepare.

Zestier Apple Cider Viniagrette takes several minutes to cook.

Zestier Apple Cider Viniagrette makes 32 servings.

The ingredients for Zestier Apple Cider Viniagrette are:

1/4 c apple cider vinegar
1/4 c apple juice or cider
2 T brown sugar
1 T honey
2 t pineapple juice
2 t lemon juice
2 t lime juice
1 1/4 t black pepper
3/4 t cayenne pepper
1 1/2 t kosher salt
1 heaping t cinnamon
8 oz canola oil
1/2 to 1 t xanthan gum or Thick-It-Up

Here is how you make Zestier Apple Cider Viniagrette:

Mix the first 11 ingredients into a Mason jar with good lid and shake until combined. Put the oil into a separate measuring cup and then lightly sprinkle the thickener (gum) across the top, wait and then stir oil well.Drizzle the oil mix slowly into the 11 ingredients in the jar, stirring as you go, then close the jar and shake for a couple of minutes. Refrigerate the dressing, it will continue to thicken as it cools. Shake before using. Dressing lasts for weeks in the refrigerator. The thickness of the dressing makes a little bit go a long way on a salad so please don't skip the xanthan gum.Serving Size:?Makes 32 sevings at 2 Tablespoons per serving

The nutritional information for Zestier Apple Cider Viniagrette is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 66.8

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 109.1 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.1 g
• Protein: 0.0 g