The recipe Not-So-Sufferin Succotash (No Lima Beans)

Made From Scratch Recipes

Not-So-Sufferin Succotash (No Lima Beans) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Not-So-Sufferin Succotash (No Lima Beans)!

Not-So-Sufferin Succotash (No Lima Beans)

Not-So-Sufferin Succotash (No Lima Beans) Recipe
Not-So-Sufferin Succotash (No Lima Beans)

This is a cold salad with tangy barbeque flavor. Can be eaten right away but is better the next day.

What Course Is Not-So-Sufferin Succotash (No Lima Beans)?

Not-So-Sufferin Succotash (No Lima Beans) is for Salad.


How Long Does Not-So-Sufferin Succotash (No Lima Beans) Recipe Take To Prepare?

Not-So-Sufferin Succotash (No Lima Beans) takes several minutes to prepare.


How Long Does Not-So-Sufferin Succotash (No Lima Beans) Recipe Take To Cook?

Not-So-Sufferin Succotash (No Lima Beans) takes several minutes to cook.


How Many Servings Does Not-So-Sufferin Succotash (No Lima Beans) Recipe Make?

Not-So-Sufferin Succotash (No Lima Beans) makes 4 servings.


What Are The Ingredients For Not-So-Sufferin Succotash (No Lima Beans) Recipe?

The ingredients for Not-So-Sufferin Succotash (No Lima Beans) are:

2 Tbs barbeque sauce- your choice
2 Tbs red wine vinegar (or white or rice)
1 Tbs. Olive Oil (or vegetable)

2 ears fresh corn- shucked
1 can white beans
1 red pepper diced
3 scallions finely sliced
1 Tbs finely snipped parsley


How Do I Make Not-So-Sufferin Succotash (No Lima Beans)?

Here is how you make Not-So-Sufferin Succotash (No Lima Beans):

Whisk sauce, vinegar and oil in a large bowl.Add all other ingredients to vinegar dressing. Stir to coat well. Ready to eat or best chilled overnight.Serving Size: 4 1/2- cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LUNARAEVNWILDER.


What's The Nutritional Info For Not-So-Sufferin Succotash (No Lima Beans)?

The nutritional information for Not-So-Sufferin Succotash (No Lima Beans) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.4
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.3 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 6.6 g
  • Protein: 8.9 g

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