The recipe Merry Berry Vinaigrette (cranberry)

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Merry Berry Vinaigrette (cranberry) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Merry Berry Vinaigrette (cranberry)!

Merry Berry Vinaigrette (cranberry)

Merry Berry Vinaigrette (cranberry) Recipe
Merry Berry Vinaigrette (cranberry)

This cranberry vinaigrette is beautiful and tastes wonderful. This is a lightened up version of the original recipe. I figured it makes 16 servings of 2 Tbs.

What Course Is Merry Berry Vinaigrette (cranberry)?

Merry Berry Vinaigrette (cranberry) is for Salad.


How Long Does Merry Berry Vinaigrette (cranberry) Recipe Take To Prepare?

Merry Berry Vinaigrette (cranberry) takes 15 minutes to prepare.


How Long Does Merry Berry Vinaigrette (cranberry) Recipe Take To Cook?

Merry Berry Vinaigrette (cranberry) takes several minutes to cook.


How Many Servings Does Merry Berry Vinaigrette (cranberry) Recipe Make?

Merry Berry Vinaigrette (cranberry) makes 16 servings.


What Are The Ingredients For Merry Berry Vinaigrette (cranberry) Recipe?

The ingredients for Merry Berry Vinaigrette (cranberry) are:

1 cup fresh cranberries (or frozen, thawed)
1/2 c. Splenda
1/2 cup cider vinegar
1/4 cup thawed apple juice concentrate
1 tsp. salt
1 tsp. ground mustard
1 tsp. grated onion
3/4 cup canola oil


How Do I Make Merry Berry Vinaigrette (cranberry)?

Here is how you make Merry Berry Vinaigrette (cranberry):

In a blender, combine the cranberries, Splenda, cider vinegar, apple juice concentrate, salt, mustard, and onion. Cover and process until blended. While the blender is running, gradually add oil in a steady stream. Drizzle the desired amount over your salad. Serve immediately. Keep leftovers in the refrigerator. (16 servings of 2 Tbs.)Number of Servings: 16Recipe submitted by SparkPeople user CLASSYCHASSIS.


What's The Nutritional Info For Merry Berry Vinaigrette (cranberry)?

The nutritional information for Merry Berry Vinaigrette (cranberry) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 79.3
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 152.2 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.0 g

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