The recipe Nikki's Ceviche

Made From Scratch Recipes

Nikki's Ceviche recipe is a Mexican Salad meal that takes several minutes to make. If you enjoy Mexican for Salad, you will like Nikki's Ceviche!

Nikki's Ceviche

Nikki's Ceviche Recipe
Nikki's Ceviche

Shred Crab Meat and add shrimp, lemon and ketchupChop all other veggies into bite sized pieces and mix together with hot sauce and salt (to taste). Chill in fridge overnight. Best over the next couple days as it marinates

What Course Is Nikki's Ceviche?

Nikki's Ceviche is for Salad.


How Long Does Nikki's Ceviche Recipe Take To Prepare?

Nikki's Ceviche takes 30 minutes to prepare.


How Long Does Nikki's Ceviche Recipe Take To Cook?

Nikki's Ceviche takes several minutes to cook.


How Many Servings Does Nikki's Ceviche Recipe Make?

Nikki's Ceviche makes 6 servings.


What Are The Ingredients For Nikki's Ceviche Recipe?

The ingredients for Nikki's Ceviche are:

2 cup Aquamar Imitation Crab Meat
4 serving Cocktail Shrimp (Kroger) Cooked Peeled Deveined with tails off (12 shrimp)
8 serving Ketsup Hunt 1 tbsp
1 cup, chopped Onions, raw
100 grams Cilantro, raw
4 fl oz Lemon Juice
4 serving Tomatoes, Roma small (2-2.5" diameter; whole)
1 large (8-1/4" long) Cucumber (peeled)
3 tsp Hot Sauce, Tapatio


How Do I Make Nikki's Ceviche?

Here is how you make Nikki's Ceviche:

No CookingJust choppingServing Size: Makes about 6-7 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user NIKKI_ERIN21.


What's The Nutritional Info For Nikki's Ceviche?

The nutritional information for Nikki's Ceviche is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.3
  • Total Fat: 1.9 g
  • Cholesterol: 115.3 mg
  • Sodium: 1,173.6 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 16.9 g

What Type Of Cuisine Is Nikki's Ceviche?

Nikki's Ceviche is Mexican cuisine.


What Dietary Needs Does Nikki's Ceviche Meet?

The dietary needs meet for Nikki's Ceviche is Vegetarian


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