Salad

Chinese Chicken Salad is for Salad.

Chinese Chicken Salad takes 15 minutes to prepare.

Chinese Chicken Salad takes 30 minutes to cook.

Chinese Chicken Salad makes 8 servings.

The ingredients for Chinese Chicken Salad are:

1/3 Maifun Noodles - fry in small portions according to pkg
1 head iceburg lettuce (I use romaine lettuce)
3-4 chicken breast - cooked and diced/shredded
3 stalks green onions - chopped
1 sm pkg almonds - toasted
1/4 cup sesame seeds - toasted

Dressing: 6 TBS sugar (I use Splenda)
2 Tsp salt
1 Tsp fresh grated ginger
1/4 tsp white pepper
4 TBS Cider vinegar
Juice of 1 small lemon ( I also use the zest of 1/2)

Dressing always seems like too little, but it's not...

Here is how you make Chinese Chicken Salad:

Mix all the salad ingredeints together then pour dressing over the top and toss well. Then enjoy!!!! It makes a ton of salad so it is great for a picnic or church function!!!Number of Servings: 8Recipe submitted by SparkPeople user STACY.MAYFIELD.

The nutritional information for Chinese Chicken Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 189.1

• Total Fat: 3.8 g
• Cholesterol: 54.8 mg
• Sodium: 715.5 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 2.4 g
• Protein: 24.2 g

Chinese Chicken Salad is Asian cuisine.