Salad

Fresh Corn Salsa is for Salad.

Fresh Corn Salsa takes 15 minutes to prepare.

Fresh Corn Salsa takes several minutes to cook.

Fresh Corn Salsa makes 3 servings.

The ingredients for Fresh Corn Salsa are:

Sweet Corn, Fresh, 1.5 cup
Cucumber (with peel), 0.75 cup slices
Celery, raw, 1 cup, diced
Carrots, raw, .75 cup, chopped
*Peppers, sweet, red, fresh, .75 cup, chopped
Beans, black, .5 cup
Onions, raw, .75 cup, chopped
Olive Oil, 1 tbsp
Lime Juice, 1 lime yields
Pepper, black, 1 tsp
Salt, .25 tsp

Here is how you make Fresh Corn Salsa:

Chop all vegi's to about the same size. Mix with olive oil, lime juice, salt, and pepper. Let sit 30 min. before eating for the flavors to blend.Serving Size: Makes approx. 3 1.5 c. servingsNumber of Servings: 3Recipe submitted by SparkPeople user GRENAUD1000.

The nutritional information for Fresh Corn Salsa is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 196.9

• Total Fat: 5.9 g
• Cholesterol: 0.0 mg
• Sodium: 265.5 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 8.1 g
• Protein: 6.7 g

Fresh Corn Salsa is Mexican cuisine.

The dietary needs meet for Fresh Corn Salsa is Vegetarian