Salad

Cranberry Champagne Vinaigrette is for Salad.

Cranberry Champagne Vinaigrette takes 10 minutes to prepare.

Cranberry Champagne Vinaigrette takes 10 minutes to cook.

Cranberry Champagne Vinaigrette makes 12 servings.

The ingredients for Cranberry Champagne Vinaigrette are:

1/2 cup Champagne
1/2 cup canned jellied cranberry sauce
1/4 cup minced shallots
1 teaspoon Dijon mustard
2 tablespoons olive oil
Salt and ground black pepper

Here is how you make Cranberry Champagne Vinaigrette:

DirectionsIn a small saucepan, combine Champagne, cranberry sauce, shallots, Dijon mustard and oil. Whisk together. Set pan over high heat and bring to a boil. Simmer until reduced to about 1/3 cup (about 5 minutes). Remove from heat and season to taste with salt and black pepper. Place mixed greens in a large bowl. Top with pears, toasted walnuts and dried cranberries. Drizzle warm cranberry vinaigrette just before serving. Calorie count does not include the salad, walnuts, cranberries. Calorie count just for dressing.Number of Servings: 12Recipe submitted by SparkPeople user ADELCASALE.

The nutritional information for Cranberry Champagne Vinaigrette is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 140.5

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 235.7 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 0.4 g
• Protein: 0.3 g

The dietary needs meet for Cranberry Champagne Vinaigrette is Vegetarian