The recipe Low Sodium Creamy Balsamic Vinegarette

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Low Sodium Creamy Balsamic Vinegarette recipe is a Italian Salad meal that takes 1 minutes to make. If you enjoy Italian for Salad, you will like Low Sodium Creamy Balsamic Vinegarette!

Low Sodium Creamy Balsamic Vinegarette

Low Sodium Creamy Balsamic Vinegarette Recipe
Low Sodium Creamy Balsamic Vinegarette

I used my Ninja for this. I do not know how well a regular blender will emulsify the oil and vinegar.

What Course Is Low Sodium Creamy Balsamic Vinegarette?

Low Sodium Creamy Balsamic Vinegarette is for Salad.


How Long Does Low Sodium Creamy Balsamic Vinegarette Recipe Take To Prepare?

Low Sodium Creamy Balsamic Vinegarette takes 2 minutes to prepare.


How Long Does Low Sodium Creamy Balsamic Vinegarette Recipe Take To Cook?

Low Sodium Creamy Balsamic Vinegarette takes 1 minutes to cook.


How Many Servings Does Low Sodium Creamy Balsamic Vinegarette Recipe Make?

Low Sodium Creamy Balsamic Vinegarette makes 25 servings.


What Are The Ingredients For Low Sodium Creamy Balsamic Vinegarette Recipe?

The ingredients for Low Sodium Creamy Balsamic Vinegarette are:

1C Extra Virgin Olive Oil
1C Vegetable Oil
1C Balsamic Vinegar
4 clove Garlic, peeled
1 tbsp Honey
.5 tsp Salt
.5 tsp Pepper, white
1 tsp Oregano
1 tsp Basil


How Do I Make Low Sodium Creamy Balsamic Vinegarette?

Here is how you make Low Sodium Creamy Balsamic Vinegarette:

Place everything in blender and blend on high until mixed well and thickened. Serving Size:?approx 25 - 2T servings


What's The Nutritional Info For Low Sodium Creamy Balsamic Vinegarette?

The nutritional information for Low Sodium Creamy Balsamic Vinegarette is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 162.3
  • Total Fat: 17.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

What Type Of Cuisine Is Low Sodium Creamy Balsamic Vinegarette?

Low Sodium Creamy Balsamic Vinegarette is Italian cuisine.


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