The recipe Ridiculously Easy Creamy Parmesan Dressing

Made From Scratch Recipes

Ridiculously Easy Creamy Parmesan Dressing recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Ridiculously Easy Creamy Parmesan Dressing!

Ridiculously Easy Creamy Parmesan Dressing

Ridiculously Easy Creamy Parmesan Dressing Recipe
Ridiculously Easy Creamy Parmesan Dressing

I was hoping to make something similar to my favorite parmesan peppercorn dressing, and honestly, I think this is so much better! No HFCS, no added processing, or crazy chemicals. Super easy!

What Course Is Ridiculously Easy Creamy Parmesan Dressing?

Ridiculously Easy Creamy Parmesan Dressing is for Salad.


How Long Does Ridiculously Easy Creamy Parmesan Dressing Recipe Take To Prepare?

Ridiculously Easy Creamy Parmesan Dressing takes 5 minutes to prepare.


How Long Does Ridiculously Easy Creamy Parmesan Dressing Recipe Take To Cook?

Ridiculously Easy Creamy Parmesan Dressing takes several minutes to cook.


How Many Servings Does Ridiculously Easy Creamy Parmesan Dressing Recipe Make?

Ridiculously Easy Creamy Parmesan Dressing makes 8 servings.


What Are The Ingredients For Ridiculously Easy Creamy Parmesan Dressing Recipe?

The ingredients for Ridiculously Easy Creamy Parmesan Dressing are:

3 tbsp Hellmann's Olive Oil Mayo
3 tbsp Sour Cream
1 tsp Lemon Juice
1/4 cup Parmesan Cheese, grated
2 Tbs Milk, 3.25%
1 dash black pepper
1 dash Garlic powder


How Do I Make Ridiculously Easy Creamy Parmesan Dressing?

Here is how you make Ridiculously Easy Creamy Parmesan Dressing:

Pour all ingredients into a bowl and mix with a fork. You can even mix it in your salad bowl! Can be stored in your refrigerator for 2-3 weeks safely. Serving Size: Makes 8 2-Tablespoon servings. (1 cup of dressing)Number of Servings: 8Recipe submitted by SparkPeople user BECKATHA72.


What's The Nutritional Info For Ridiculously Easy Creamy Parmesan Dressing?

The nutritional information for Ridiculously Easy Creamy Parmesan Dressing is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 49.2
  • Total Fat: 4.3 g
  • Cholesterol: 6.7 mg
  • Sodium: 107.1 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.6 g

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